Today we have what appears to be another super big ramen. And I'm gonna shoyu like soysauce what I thought of the experience. It came with a little packet of oil along with the dried and powdered ingredients. Looks and smells like a serious shoyu style ramen however. It even has freeze dried fishcakes ( that sink to the bottom) but nonetheless deliver a semblance of the image on the lid. The noodles seem thicker than the tonkotsu counterpart from last week. Surprisingly it's a little less salty. I give this one five asterisks.